Dry Stack Wood-Fired Pizza Oven in 5 Easy Steps!

The result – a pizza oven in less than a day!

By Paul Corsetti The world loves pizza. In the United States, people eat 350 slices every second. Some 40 percent of Americans eat pizza at least once a week. There’s a reason for all this.  Humans are drawn to foods that are sweet, rich, and complex. Pizza usually has all of these components in abundance. […]

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